A couple of days I go I made a comment on the Vintaj blog about beading on filigree. Which made me think of this little objet d'art I made back in October 2008. The bowl is a piece of dapped brass filigree ("Garden Trellis" from Vintaj), 40x40 mm, and the apples are made using 6 mm round soo cho jade beads with Toho 11/0 seeds in matte opaque chocolate. The beads are simply stitched to the filigree base using brown K.O. Beading Thread. I just use it as a small decorative item, but others have suggested it'd also make a nice brooch.
I thought the "jade" was just the right autumn colours for apples, eventhough the seed bead "calyx" make them look a tad like ripening currants in the end. Well, at least now I know how to make bead currants.
I love the colors. It is perfect!
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